CULINARY ARTS:
LORETHEA HAMKE CULINARY ARTS SCHOLARHIP
- Culinary Arts major
- Selected by Department
- Must file FAFSA each year by state deadline.
WABASH FOOD SERVICE SCHOLARSHIP
- Major in Food Service Management or Culinary Arts
- Full time student
- GPA of 3.0 or better to receive and maintain same at all times during scholarship period
- Recipient will have completed at least 24 hours of credit
- First consideration will be for students who display strong character and leadership
- Must file FAFSA each year by state deadline.
KATIE WINSLOW MEMORIAL SCHOLARSHIP
- Major in Culinary Arts
- Full time student
- Minimum of 2.0 GPA at all times
- Must file FAFSA each year by state deadline.
GENERAL SCHOLARSHIP CRITERIA AND NOTIFICATION
In addition to the specific scholarship criteria, all students must meet and maintain the following scholarship guidelines.